Wednesday, July 8, 2009


Rodeo time is here! It's a big deal for little Spooner, Wisconsin! People come from all over to see this rodeo! So in honor of the cowboys and cowgirls, we will be doing a bean salad on Friday!
Best -of -the-west Bean Salad: 1 cup of salsa, 2 tablespoons of red wine vinegar, 1 tablespoon of oil, 1 large green pepper, diced, 1 medium red onion, 1 can(15oz,) kidney beans(rinsed and drained), 1 can(15 oz.) pinto beans, rinsed and drained. Mix all to gether and refrigerate for at least 2 hours, stirring occasionally, garnish with cilantro. YIPPEE!!! If you make this, let me know what you think of it! Happy trails to you!!!

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