Monday, August 9, 2010
corn
We bought some really great corn on Saturday, peaches and cream! We have had 2 meals with corn, but tonight I'm doing something different! I cut corn off of 2 cobs and sauteed it in a little olive oil, I then added some ham! When everything is warmed through I figured I would added a couple of scrambled eggs and a handful of shredded cheddar cheese! Serve this with a salad and that's "what's for supper tonight!"
Subscribe to:
Post Comments (Atom)
I'm back!
Hello, I hope everyone is well and will find this blog again! I'm going to try and blog again! So much has happened in the last two ye...
-
Hello, I hope everyone is well and will find this blog again! I'm going to try and blog again! So much has happened in the last two ye...
-
So, I haven't written anything in a year! I don't think anyone reads this ,but me anyhow! A lot has happened in this past year! ...
-
I was watching the Food Network today after recording the gingerbread competition. What absolutely beautiful crafter gingerbread creations. ...
Oh my goodness Earl, that sounds sooooo good!!!! Tell Erick hi for me and Congratulations on the new baby!!!!!! God Bless you Grandma, Rhonda
ReplyDelete