eggs

I don't eat too many eggs just because, but the other day(about 2 weeks ago), I tried the egg in hole recipe! I used Vienna bread from the bakery and clarified butter(that someone gave me a tub of), and what a great breakfast! Gordon loved it as he loves fried eggs(me,not so much)! So, that's what's for breakfast for tomorrow! Do you like eggs? How do you make them: fried, scrambled, 3 minutes or poached? My Father-in-law loved 4 minute eggs on toast! Blessings!