Hi, it's officially 4th of July! I'm so proud to live in America! So appreciative of the men and women who have served and are serving our country proudly! Thank you from a grateful heart!
Yesterday's demo went well. It was Shrimp dip. Here's the recipe: 1-8oz. cream cheese, 1-10 3/4oz. condensed cream of shrimp soup(yes, there is such a creature), hot sauce like Tabasco about 1 tsp., 1 small onion diced and 1 stalk of celery, diced small. Soften cream cheese, then add soup. I used a whisk to get it creamy, then add the rest. If you taste it now, you'll think it's not so great, but wait till it chills for 2 hours, WOW!!! So stinkin' easy!
I was also given this dip recipe from a customer today for Beer dip. 1 -8oz. cream cheese, 2 cups of grated cheddar cheese, 1 pkg of Hidden Valley ranch dressing(dry), and 1/3 cup of beer. Mix the cream cheese and cheese together, add the rest. Be sure to chill for 2 hours. I don't know if I will be able to make this and serve the public because of the beer, so I'll let you know about that later!
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Hello, I hope everyone is well and will find this blog again! I'm going to try and blog again! So much has happened in the last two ye...
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Hello, I hope everyone is well and will find this blog again! I'm going to try and blog again! So much has happened in the last two ye... -
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