This recipe was posted on one of my favorite websites, smittenkitchen.com. Deb Perlman makes the best stuff. I didn't deviate from the recipe this time, except I added black pepper. I served it at room temperature. Gordon said it was a keeper! That is always a good thing, thanks Deb!!!! I know she doesn't know me, but I know her! Please check out her website, all recipes are great! Though I have made 6, they were really good!!! This recipe has 5 ingredients, that's my kind of recipe!
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Hello, I hope everyone is well and will find this blog again! I'm going to try and blog again! So much has happened in the last two ye...
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Hello, I hope everyone is well and will find this blog again! I'm going to try and blog again! So much has happened in the last two ye...
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So, I haven't written anything in a year! I don't think anyone reads this ,but me anyhow! A lot has happened in this past year! ...
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I was watching the Food Network today after recording the gingerbread competition. What absolutely beautiful crafter gingerbread creations. ...
Looks good! Where can we find her website?
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